We will be spending these holidays at home, gathered with our loved ones. We are all well informed, but perhaps it is useful to remember what it means to share the table with a person with coeliac disease. He will greatly appreciate your sensitivity because you will be showing attention to his needs and health. And maybe you'll also make a great impression by serving a nice nest of tortellini from Valeggio or a splendid panettone from Cuneo. Gluten-free, of course... and who would notice?